Since the 1960's Orley Foods has been manufacturing and supplying products to its large customer base - from informal traders, leading retailers and independent wholesalers to food service and hospitality companies.

Apart from the flagship product, Orley Whip, considered to be the crème de la crème of non-dairy cream alternatives, Orley supplies various spreads, syrups and a range of chocolate products e.g. chips, chunks, slabs and vermicelli.

Chocolate
Orley is particularly proud of its achievements in the chocolate category. Once the preserve of European consumer brands, the development of "real" or "couverture" chocolate has become an Orley staple.